The return of the king
Ferran Adriá is going to open a creative culinary laboratory and a gastronomic innovation museum where his world famous restaurant elBulli used to be, on the Costa Brava. The 56-year-old star chef, who has won 3 Michelin stars so far, stressed that the next revolution in the world of gastronomy would be the revolution of knowledge. //
Related news
That’s how much a dinner in the country’s double Michelin-starred restaurant costs
There are currently two restaurants in Hungary that can boast…
Read more >
For the first time in Croatia, a restaurant received two Michelin stars
Agli Amici in Rovinj became the first restaurant in Croatia…
Read more >
Another restaurant received a Michelin star in Slovenia
Ana Ros, the chef of the Hisa Franko restaurant, was…
Read more >
More related news >
Related news
The Wonderful Mandarin – Video of the Day
Our readers are already familiar with Yoshihiro Okada’s “works”: he…
Read more >
What they won’t do for freshness! – Picture of the day
There is a cult of fresh food in Scandinavian countries…
Read more >
