(HU) A desszertnek mindig van hely? – egy kis mindennapi pszhichológia
Sorry, this entry is only available in HU.
Related news
Hungarian confectionery industry: balancing between challenges and opportunities
In 2024 the winners in volume sales were ice cream…
Read more >Consumers increasingly view ice cream as a dessert
According to meteorologists, we can prepare for another hot summer,…
Read more >VEGART Tiramisu 120 g, plant-based vegan dessert
A vegan alternative to the traditional Italian dessert tiramisu, which…
Read more >
More related news >
Related news
A comprehensive overview of domestic tipping: this is how Hungarians tip, according to restaurateurs
75 percent of caterers reported that they receive tips from…
Read more >Budapest Airport is preparing for record traffic – summer preparations cover every detail
Unprecedented passenger traffic is expected at Liszt Ferenc International Airport…
Read more >