Lángos fans cast their vote
There were 657 lángos (deep fried flat bread) buffets nominated for the title of best lángos joint, awarded by cooking oil brand Vénusz. Mester Lángos Buffet in Békéscsaba got the most votes and became ‘Vénusz’s favourite lángos joint of 2016’, winning 500 litres of cooking oil. Gyufa Buffet (Balatonmáriafürdő) finished second and Dénes Lángos Joint (Dorog) won the bronze medal. The Lángos Makers of Tihany Marketplace won in the Lake Balaton region category – they also got 500 litres of Vénusz cooking oil.
Related news
Will the price of lángos at Lake Balaton increase?
The president of the Hungarian Catering Association, László Kovács, spoke…
Read more >Prices are going up this season at Lake Balaton
According to Pénzcentrum, the pre-season at Lake Balaton is well…
Read more >The Collection of Hungarian Coins and the Hungarian Valuables have been expanded
The Székely gate is a type of covered gate made…
Read more >Related news
Róbert Zsigó: the price of basic foodstuffs is noticeably decreasing as a result of the margin freeze
The introduction of the margin cap has noticeably reduced the…
Read more >Easter campaign to promote lamb meat has begun
The Easter campaign to promote lamb has begun, which could…
Read more >Stability, trust, cooperation – retail players send message to the government
Margin restrictions may jeopardize the stability of supplier relationships in…
Read more >