Changes in the private pálinka cooking

By: trademagazin Date: 2014. 10. 22. 11:32

Next year's tax law draft was submitted to the Parliament on Tuesday. It contains changes in connection with the private pálinka cooking.

palinka

According to the draft the amount of obtainable distillate from private cooking of pálinka would be decreased from the current 200 to 50 liters. In addition, the associated private cooking discounts would be applied only to individuals fruit farmers. (MTI)

Related news