Price drop in the poultry market
Significant oversupply and falling prices have also developed in the European and Hungarian poultry markets. The sectoral professional organizations – with the agreement of the Hungarian Product Council – would treat ovesupply with by temporarily restricting imports from third countries – Világgazdaság wrote on Monday.
Csorbai Attila, chairman and director of the Poultry Products Council (BTT), told the newspaper that the complete shutdown of the HoReCa sector (hotels, restaurants, cafés) in the poultry market in the EU member states is causing a 20-40 percent drop in the poultry meat market. This means that there is overproduction everywhere, which has caused prices to fall. (MTI)
Related news
Pécs virologists examine UHT milk to predict epidemics
The National Laboratory of Virology (VNL) of the University of…
Read more >In the shadow of bird flu: the Hungarian poultry sector amid restrictions and challenges
The avian influenza epidemic that emerged in Hungary in 2020…
Read more >The dominant sector of the food industry is egg production
Egg production is a key sector of the food industry,…
Read more >Related news
KSH: in January, consumer prices exceeded the values of the same month of the previous year by 5.5 percent on average
Compared to January 2024, food prices increased by 6.0 percent,…
Read more >Márton Nagy: high food inflation is unacceptable, the government is ready to take action with all means to protect families
According to Márton Nagy, high food inflation is unacceptable, and…
Read more >NGM spokesperson: prices were already corrected in the last days of January
According to the Central Statistical Office (KSH), in January 2025,…
Read more >