Nestlé unveils new global cuisine brands

Nestlé has launched two new international gastronomy brands in the US, Mings and Tapatío. The Mings brand was created by American chef Ming Tsai, with decades of culinary experience and a fusion of Eastern and Western flavours. Mexican chefs and a family-owned hot sauce brand helped to create the Tapatío brand. With the introduction of Mings and Tapatío into Nestlé’s frozen food range, the company is offering the bold flavours consumers crave. The company sees growing demand for international cuisine by Generation Z.

This article is available for reading in Trade magazin 2024/11