A new and improved Golden Syrup
UK ingredients manufacturer British Sugar has developed a new liquid sugar product, suitable for both bakers and confectioners and designed to re-introduce traditional golden syrup to a modern, more health-conscious, market.
The Classic Golden syrup product is a partially inverted syrup specifically
designed for cakes, biscuits, toffee and desserts. It has been developed by the
company to meet the needs of a health-conscious market which is increasingly
shunning artificial ingredients and additives.
The Golden Syrup contains no added flavours or colourants. According to the
company, it has a buttery flavour, a pure golden colour and will be most
suitable for plant bakers, large craft bakers and sweet manufacturers.
Related news
More new products
Mizo Immun+ strawberry-banana fruit yogurt
New limited edition Mizo Immun+ strawberry-banana fruit yogurt in 125g…
Read more >The Dance of Responsibility – Video of the Day
The joint campaign against drunk driving by Diageo and Attraction…
Read more >Mizo banana-chocolate flavoured milk
Mizo’s new limited edition banana-chocolate flavoured milk in 450ml size.…
Read more >