We eat chips for more than 160 years
Some people considers chips as a manufactured food product, but the potato slices are more than 160 years old, and they are really made of potatoes.
The chips celebrated its anniversary on 24 August. Its existence is due to an American chef. This is the history of the chips: George Crum chef worked in a restaurant in Saratoga Springs in 1853. On 24 August, a guest said that the slices were too thick. Crum cut the potatoes thinner and thinner, finally so thin that it could not be eaten with a fork. However, the guest really loved the very thinly sliced potatoes and that is how the chips was born.
Related news
Drought anxiety in agriculture: corn, potatoes and apples are most at risk
This summer’s drought is already making its mark on Hungarian…
Read more >HUN-REN: This year’s drought may mainly affect the yield of corn, potatoes and apples
This year’s drought may mainly affect the yield of corn,…
Read more >Consum Opens 1,000th Store In Spain
Spanish grocery cooperative Consum has reached a milestone of 1,000…
Read more >Related news
K&H: more and more Hungarian SMEs are looking for EU funding opportunities
The desire to apply has flared up again among Hungarian…
Read more >Half-term melon overview: difficult season, market-destroying promotions, desperate producers
The domestic melon season started with a delay of one…
Read more >Small producers welcome customers with open doors
Small producers across the country are opening their doors to…
Read more >