More products and lower prices from Húsház
Húsház Hungary Kft. had started a major investment project at the end of 2017: they built a cold storage warehouse. Being able to store more products means they can offer lower prices to partners. Managing director Zoltán Péterszegi revealed that they would continue the development from autumn 2018. Due to the labour force shortage, demand is growing for those products of the company which simplify the work of restaurants, e.g. sliced and chopped meat, sous vide products, etc. Húsház Hungary Kft.’s plans include adding new products to the assortment and becoming more efficient in their operations via better work organisation. //
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