Trademagazin > News and articles > Innovations > Tibi rumízű-diós krémmel töltött étcsokoládés szaloncukor

Tibi rumízű-diós krémmel töltött étcsokoládés szaloncukor

By: trademagazin Date: 2008. 11. 16. 08:00

Fondant made with black chocolate and filled with soft rum-walnut flavoured cream.

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Tibi rumízű-diós krémmel töltött étcsokoládés szaloncukor

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