The collectors of region-specific Hungarian flavours

Agricultural Marketing Centre launched its HÍR (traditions, flavours, regions) programme in 1998, with the objective of establishing a collection of Hungary’s traditional and region-specific products and promoting them. So far 300 such products have been described. To raise awareness of the programme, HÍR’s Flavour Days will be organised on 28-29 August in Vajdahunyad Castle.