Tag "sejttenyésztés"

The future of lab-grown meat: sustainable alternative or market challenge?

Lab-grown meat is meat produced using cell culture technology, which is grown in bioreactors without the slaughter of live animals. Although it may have many advantages in terms of sustainability,...

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Beef rice

Scientists at Yonsei University in South Korea have invented what they believe is sustainable, high-protein food, called “beef rice”, which is produced using cells from the animal grown in rice...

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Researchers explore the benefits of lab-grown coffee

Finland’s VTT research institute has been studying producing lab-grown coffee, using cells harvested from real plants. Recent milestones involved the researchers producing its very first cup of lab-grown coffee, which the...

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