Tag "rovaripar"

Representatives of the Slovak baking industry have rejected the use of EU-approved insect ingredients in their products

The Slovak baking industry has issued a joint statement rejecting the use of insect-based ingredients in its products that the European Union (EU) has classified as suitable for human consumption...

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The collaboration between Agroloop and FreezeM opens new horizons in the insect protein industry

Agroloop’s larval breeding and feed raw material production activities opened up a completely new industry in agriculture. This is raised to a higher level by the cooperation with FreezeM Ltd.,...

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