Nemzetközi Szőlészeti és Borászati Szervezet

Leaving the negative period behind
Date: 2024-11-03 12:30:55

According to the data by IWSR, 2.57 million hectolitres of wine and 150,000 hectolitres of champagne and sparkling wine were sold in retail in 2023, representing a decline of 1.8%...

Our country proudly preserves its viticultural and winemaking heritage
Date: 2024-10-13 09:30:04

Hungary is committed to preserving its viticultural and oenological heritage – Minister of Agriculture István Nagy declared at the conference held on the occasion of the 100th anniversary of the...

Low environmental impact technologies are necessary for wine production
Date: 2024-04-12 10:00:15

The Ministry of Agriculture is committed to ensuring that grape growing in our country has as little environmental impact as possible and that we produce our wines as energy-efficiently as...

Leaving the negative period behind Date: 2024-11-03 12:30:55

Our country proudly preserves its viticultural and winemaking heritage Date: 2024-10-13 09:30:04

Low environmental impact technologies are necessary for wine production Date: 2024-04-12 10:00:15

Leaving the negative period behind
Date: 2024-11-03 12:30:55

Our country proudly preserves its viticultural and winemaking heritage
Date: 2024-10-13 09:30:04

Low environmental impact technologies are necessary for wine production
Date: 2024-04-12 10:00:15