Tag "Mediterrán kenyér – extraszűz olivaolajjal"

Hungarian traditions and a Mediterranean sense of life can be found at the winners of the Bread of the Country and Innovative Bread awards.

Exciting results marked the 14th Saint Stephen’s Day Bread Competition: in 2025, the winner was the Alföldi Pajta Bread – made with spelt flour, while the innovation category was won...

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