Sea on an island – Video of the day
More and more chefs learn how to prepare sea fish. After the obligatory trout dishes chefs have started to use sea bass, gilt head bream, cod and flounder. Seafood importer PLP Seafood Kft. does not only help chefs with preparation advices but also counsel them about how to store and prepare products for cooking. Chefs often have special requests about how they want their fish for the day’s menu.
Related news
More related news >
Related news
Beach buffets are getting more expensive: the average price of a “beach combo” at Lake Balaton is now 4,289 forints
The prices of the free beach buffets on Lake Balaton…
Read more >(HU) Tajvan 5 legizgalmasabb desszertje 2025-ben – A nap videója
Sorry, this entry is only available in HU.
Read more >Top 10 Places for the Best Cottage Cheese Dumplings in Hungary
There’s a dish that transcends generations, evoking both the nostalgia…
Read more >