They’re queuing for angel hair chocolate ice cream
The first to make ice cream from angel hair chocolate in Hungary was patissier Dávid Jakabfi, a well-known figure in modern Hungarian confectionery.
The new dessert is made from punch, ruby chocolate, pistachios and Turkish cotton candy, and is already enjoying immense popularity in his workshop in Nagykanizsa. The demand for the product is so high that there are queues outside the pastry shop and they are also expanding the garden area.
“The basis of angel hair chocolate is ruby chocolate with acidic, citrusy flavors. It was already a hit in Hungary 6-7 years ago, and now it has come back into fashion,”
– said Dávid Jakabfi.
Related news
Aldi and Lidl cut prices of chocolate products
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Chocolate giant Barry Callebaut taps ex-Unilever boss as CEO
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Even though the price of cocoa has halved, chocolate will not become cheaper
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Related news
Atmedia adds BBC Earth to its international portfolio in Hungary
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Discover the solutions of the future on Startup Island! (Part 2)
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >

