Pork shortage in China

In China the number of porks is low, the price of meat is 57 percent higher than before. The state launches a 80 billion HUF worth pork plant program. Meanwhile, in Beijing, the residents are forced to cook from American import meat.

There are still a serious problems with the pork supply of the Chinese people. This is partly due to the decline in China's pig population, which is a consequence of the rise in housing costs. Many breeders have stopped keeping pigs in the country – reports szabadfold.hu.