The National Chamber of Agriculture is launching a training for cheese judges

By: Trademagazin editor Date: 2022. 02. 11. 11:20

The National Chamber of Agriculture (NAK), with the support of the Dairy Interprofessional Organization and Product Council, is organizing a cost-effective cheese judge training organized by the Hungarian Cheese Makers’ Association (MSE), NAK told MTI.

Cheese judge training starts

Applicants can learn about the history, types of cheeses, the basics of cheese-making, sensory criticism and foreign cheese competitions.

They are waiting for anyone who is familiar with the world of cheeses or wants to get to know it, and might be a judge at cheese competitions. There is a growing demand for such events, so there is a need for new cheese judges who can also play a significant role in developing a culture of cheese-making and consumption, they wrote. (MTI)