Positive answers
Like their counterparts in Budapest, restaurant owners in New York and London also worry about the recession, but are coming up with different answers. For some time, restaurant guests in New York have been treated as if they were the best friends of the staff, but they are getting even more attention now, with even the most prestigious restaurants presenting special offers. English restaurants are also focusing on guests and have begun to offer a little more puritan dishes than in the past. Restaurant owners know that guests want good quality food and reasonable prices rather than excessive sophistication.
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