Shelf space restructuring at Tesco in the UK
Tesco is using AI technology to expand its range of healthy, convenient snacks and meals at more prominent points in its stores.
This article is available for reading in Trade magazin 2024/11
The retail giant’s trial in 30 of its highest-footfall Express convenience stores will use insights from Dunnhumby. Shelves that had previously stocked high-fat, high-salt or high-sugar (HFSS) products – before legislation banned them from aisle ends, checkout areas and entrances in October 2022 – will be used to highlight healthier food-to-go items.//
Related news
LG uses AI songs to spread the message of optimism
LG Electronics (LG) has launched a new global brand campaign,…
Read more >Spanish Eroski stays on course thanks to AI and private labels
Despite higher costs, supermarket group Eroski ended the quarter with…
Read more >L’Oréal partners with NVIDIA to scale AI across beauty business
L’Oréal Groupe has partnered with NVIDIA to accelerate the use…
Read more >Related news
What makes us add the product to the cart – research
The latest joint research by PwC and Publicis Groupe Hungary…
Read more >Tens of millions with one opening tab – the biggest prize draw in XIXO history has started
This summer, XIXO is preparing for a bigger launch than…
Read more >Auchan Placc refilled – fresh offer and affordable prices on EFOTT!
Auchan Placc is opening its doors at EFOTT for the…
Read more >