The Pécsi Cuvée and the Szekszárdi Bull's Blood have become the wines of the University of Pécs

The 2014 vintage “Pécsi cuvée” white wine of the Batthyány Cellar and the 2012 vintage ” Tüke Szekszárdi Bull's Blood” red wine of the Eszterbauer Kft. won this year's competition for the Wine of the University of Pécs title.

The University of Pécs organizes the wine competition since 2000. The wine competition ivolves the regions of South West Hungary. The expectation towards the wineries to entered not expensive wines into the competition that the institution to be able to buy a lot from them. (MTI)