Nestlé Japan Launches KitKat In Chocolate Made Of Pure Cocoa

Nestlé Japan has launched KitKat Chocolatory Cacao Fruit Chocolate, a product that uses chocolate made entirely from the cocoa fruit.

The wafer is coated with a 70% dark chocolate variant that uses beans and pulp from the cocoa fruit as the only ingredients, Nestlé said in its statement.

It is available in individual packs or assortment boxes with other KitKat Chocolatory Sublime bars.

Next year, the innovative chocolate will be used in other Nestlé confectionery products in other countries.

ESM