Would life be difficult without urban farms?
Estimation is that two thirds of the world’s population will live in cities by 2050, and 80% of the food produced globally will be eaten by city dwellers. A report published by the Tony Blair Institute For Global Change this spring says: cities will need to play a much bigger role (30%) in food production from 2030. Hydroponic farming and classic city gardens can both contribute to this.
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This article is available for reading on p 132 of Trade magazin 2022.08-09.
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