NÉBIH and SZIE cooperate
A real milestone: on 3 November 2016 the National Food Chain Safety Office (NÉBIH) and Szent István University (SZIE) signed a cooperation agreement. The goal is to establish a Risk Analysis Department at the university, where experts would be trained, who would make sure that the Hungarian food supply chain is safe – from the farm to the dinner table. Other goals include fostering scientific research and development work.
Related news
Nébih: compliance with epidemiological regulations remains of utmost importance!
The official measures ordered in connection with foot-and-mouth disease (FMD)…
Read more >The spring food chain inspection has been completed: nearly two tons of food were withdrawn from circulation
The spring seasonal food chain inspection period has concluded. Conducted…
Read more >The state helps pig farmers in trouble due to FMD with purchase and compensation
The Government helps pig farmers in areas under restrictions due…
Read more >Related news
Márton Nagy: the government would introduce margin restrictions for stores selling household goods
The government may discuss on Wednesday and is expected to…
Read more >More expensive Barbie, thinner Heinz – Trump’s tariffs redraw the global consumer market
The impact of Donald Trump’s tariff policy is affecting more…
Read more >Almost 20 percent cheaper food? The government is satisfied with the results of the margin reduction
“Thanks to the margin reduction, more and more products can…
Read more >