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NAV: the rules of private pálinka cooking have changed
The rules of private pálinka cooking have changed significantly this year. The previously acquired distilling equipments must be reported no later than January 15 – the National Tax and Customs Administration (NAV) drew the attention on Wednesday.
According to the communication of the National Tax and Customs Administration (NAV) it is an important change that from January 1 the private distillers must report the newly aquired equipments within 15 days. Those who already have must report it until 15 January. (MTI)
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