Job at the kitchen of the world's second best kitchen – Video of the day

Rene Redzepi, chef of NOMA in Copenhagen, talks about the inspiration for his recently published journal A Work in Progree.

Rene will be talking, answering questions, and signing books at the Almeida on Sunday 10 November.

Rene Redzepi: A Work in Progress from Almeida Theatre on Vimeo.