What makes a confectionery authentic – Video of the day

La King’s Confectionery is your connection to a by gone era. It goes back to the 1920’s when Mr.James H King began learning the candymaking art as an apprentice at the St. Regis Confectionery in Houston, Texas. He learned his craft under the watchful eyes of “old-country masters”. He established his own business and eventually supplied stores throughout the south. He inspired his son to learn the candy business with the same pride and attention to detail.