The Hungarikum street was opened in Budapest in the Central Market Hall
The Hungarikum street was opened in Budapest in the Central Market Hall on Thursday. In the Hungarikum street the best Hungarian foods and products are presented.
In the basement of the Central Market Hall (Vámház Boulevard) such Hungaricums are presented as the paprika of Kalocsa and Szeged, s Gyulai and Csabai sausages, Herz and Pick salamis, Acacia Honey, Lavender products from Tihany, Tokaji Aszú, goose liver, soda water, Kalocsa embroidery, Rubik cube, Zsolnay porcelain, onions from Makó, Béres Drops, Pálinka or the Unicum. (MTI)
Related news
István Nagy: let’s boldly choose safe, domestic food!
Let’s boldly choose safe, domestic food at Easter too! –…
Read more >An exhibition titled Our Pride, the Hungarikum has opened in Vajdahunyadvár
A temporary exhibition titled Our Pride, the Hungarians opened on…
Read more >The Food of Hungary 2023 chef and cooking competition will start soon
The Food of Hungary 2023 cooking and cooking competition draws…
Read more >Related news
Tetra Pak has announced that Alex Henriksen will be the managing director of the Eastern European region
Tetra Pak, one of the world’s leading food processing and…
Read more >Coca-Cola Hungary has developed new educational modules on waste circulation
After the online curriculum on the basics of the circular…
Read more >Auchan has appointed a new product director
From July 1, László Varga will perform the duties of…
Read more >