Hungarian Tomato Day professional program from FruitVeb
The professional program called “Hungarian Tomato Day” will be held in Mórahalom, organized by the FruitVeB Hungarian Fruit and Vegetable Interprofessional Organization and Product Council – read in the FruitVeb announcement.
The program of the professional day is grouped around the topics (subsidies, loans) required for the production and sale of sprouted tomatoes, as well as the alternatives for solving the most current production challenges and the latest innovations in greenhouse technologies will be presented during the lectures. (MTI)
Related news
Today, lecsó is not the same as it used to be – the classic Hungarian dish has become brutally expensive
In four years, the price of the classic Hungarian lecsó…
Read more >Apricots are threatened by a crop disaster – could the Hungarian tradition of cooking apricots disappear?
The 2025 apricot season has already been disrupted before it…
Read more >Garlic on European markets: Why a bountiful Chinese harvest doesn’t guarantee low prices?
Although China is set to record a bumper garlic harvest…
Read more >
More related news >
Related news
Producers and consumers must be brought closer together
By strengthening the short supply chain, producers and consumers must…
Read more >III. Employer Branding Conference: Is the future already here?
On 4 June 2025, the first Sustainable Packaging Forum took…
Read more >Green Pledge trademarks are waiting for their owners this year too!
The Green Pledge is once again open for applications –…
Read more >