Hungarian restaurants are also celebrating the French gastronomy on Tuesday

2000 restaurants, in 150 countries of five continents will promote French gastronomy on Tuesday in connection with Gout de / Good France project. This year fifteen Hungarian restaurants will also be involved in the project.

The Gout de / Good France, was launched three years ago with the aim to celebrate the vitality of French cuisine and to create a link between the chefs all over the world – France’s ambassador in Hungary told M1 news channel on Monday.

Éric Fournier recalled that Hungary joined last year with nine restaurants, and this year with fifteen kitchens. (MTI)