Magazine: Grilling trends in 2017

In the following you can read some of the latest grilling trends, according to US experts: the origin and ‘cleanness’ of products become more important. Grilling enters the world of breakfast (grilled toast, boiled eggs cooked over smoke).

The cuisine of the Middle East becomes popular in the grilling segment as well. With the entry of top restaurants into the segment, more sophisticated foods are prepared on the grill. Rotisserie-style grilling conquers again – let’s roast on a spit!