Magazine: Destillata then and now
This year’s Destillata competition was taking place when the present issue of our magazine went to press. By this time Hungary has already won 5 grand gold medals! We finished 3rd in the ranking of countries and Agárdi Pálinkafőzde performed the best from Hungarian participants. Marketing director Csilla Tollas told that the level of the contest was high. Destillata is the kind of competition to which distilleries prepare very well.
Attila Csobolya, master distiller of Várda-Drink Zrt. made it clear that success at Destillata is the result of many years of hard work. In his view the level of Hungarian pálinka distilling keeps getting better. This improvement is the result of distillers’ cooperation and the fruit growing traditions of the region.
Related news
Pálinka distilleries must thrive in a shrinking market
Hungarian pálinka distilleries are finding themselves in an increasingly difficult…
Read more >Related news
Could a volcano paralyze European tourism today?
Fifteen years after the 2010 eruption of the Icelandic volcano…
Read more >International quotation system – a more transparent event planning market
MaReSz proposes the introduction of an international quotation system for…
Read more >Overtourism in Europe: water cannon protests in Barcelona, bans in Budapest
Short-term rentals, hordes of tourists and overburdened infrastructure are straining…
Read more >