Magazine: Breakfast for those with a hangover

By: trademagazin Date: 2015. 04. 27. 12:48

Edible cocktails have been in fashion for a couple of years now. So far Bloody Mary has been the most popular subject of turning cocktails into a breakfast in a bar, but nowadays Mimosa and Screwdriver are also served ‘rich’. And now here is a new idea: Pernod Ricard sells 35 percent ABV breakfast-inspired Mama Walker’s vodkas in maple-bacon, blueberry pancake and glazed donut flavours.

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