Large pepper test
We think it is good, but it is not – in fact the majority of the ground red pepper available in stores sold as hungaricums – a warns the Hungarian Gastronomy Association.
Most of the ground paprika has bad quality in trade – Molnár B. Tamás, founder of the Hungarian Gastronomy Association told hirado.hu. (hirado.hu)
Related news
The foie gras burger is returning to McDonald’s
From February 5, McDonald’s restaurants in Hungary will once again…
Read more >Hungarian Gault&Millau returns
Restaurant guide Gault&Millau is back after 8 years, testing restaurants…
Read more >The Ministry of Agriculture particularly supports the preservation of indigenous varieties
The Ministry of Agriculture provides a lot of energy and…
Read more >
More related news >
Related news
Drugstore price cuts could come from mid-May: prices may be reduced in 30 product categories
The Hungarian government is planning to introduce a new markup…
Read more >KSH: retail turnover exceeded the same period of the previous year by 0.4 percent, decreased by 0.5 percent compared to the previous month
In March, the volume of retail sales in Hungary decreased…
Read more >NGM is satisfied with the increase in retail turnover Visszajelzés küldése Oldalsó panelek Előzmények Mentve Fordítási találatok állnak rendelkezésre
The March slowdown in retail sales is merely a temporary,…
Read more >