The spread of GMO crops is slowing

Since 2012 in terms of the sowing of GMO crops a decline can be experienced in the growth rate – the Agroinform wrote.

As the benefits of GMO crops the herbicide, insecticide resistance, drought resistance and certain nutrients comes into play. The large-scale production of the GMO began in the early '90s. In 2014 181.5 million hectares were used worldwide, despite the fact that the growth rate declined slightly (with 6.3% by 2010). (Agroinform)