The Hungarian Dairy Experimental Institute is building a research and development and innovation center
Minister of Agriculture Nagy István, the Member of Parliament for the region, said at the foundation stone ceremony on Friday that milk research is an integral part of Mosonmagyaróvár, which he hopes will remain even in the next century.
He added that a unique institution is being built nationwide, in which it must be able to meet the constantly and rapidly changing needs, among other things, the demand for food. (MTI)
Related news
Irish delicacy named world’s best unsalted butter
Not all butters are created equal, as evidenced by the…
Read more >Cottage cheese is back: the American dairy industry is booming again
After nearly two decades of decline, cottage cheese consumption is…
Read more >Fresh milk sales have turned into losses – GVH graph highlights
A new and previously overlooked issue has come to light…
Read more >Related news
Ministry of Agriculture: Hungarian farmers can always count on the national government
Hungarian farmers are one of the government’s most important allies,…
Read more >Cow and goat cheeses recalled from trade due to microbiological contamination
Pasteurized cow and goat cheeses from France have been recalled…
Read more >Lidl Switzerland Sees ‘Record’ Growth In Cheese Exports In 2024
Lidl Switzerland saw record cheese export growth in 2024, marking…
Read more >