Waitrose switches to green farming practices to support British farmers
Waitrose is supporting more than 2,000 UK farmers to switch to green farming practices, to enable them to increase the long-term financial resilience of their farms and tackle the impacts of climate change. By 2035 the retailer will source meat, milk, eggs, fruit and vegetables from UK farms that use regenerative practices, for example tackle soil erosion accelerated by other methods.
This article is available for reading in Trade magazin 2024/6-7
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