OMV’s hygiene regulations have stood the test of time
Strict hygiene regulations are particularly important in the shadow of a health emergency. OMV introduced the HACCP system 15 years ago, which has stood the test of time.
Traffic data in May already showed motorists starting to return to the roads following the health emergency. According to recent figures, demand for bakery products, frozen foods, mineral waters and beers in OMV filling station shops increased by 10-40 percent compared to April.
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