Less saturated fat in the Mars chocolates

Mars will reduce the calorie content of its chocolates – reports Penzcentrum.hu, after Daily Mail.

Instead of palm oil, from the next month the Mars chocolate company will use sunflower oil in slices of Mars, Snickers or Milky Way. This will result a 15 percent decrease in the amount of saturated fat in the chocolates, but so far only in the United Kingdom and in Western Europe. The chocolates produced with the new recipe may arrive to the Hungarian retail shelves during next year.