Nespresso Special Club Jinogalpa Coffee

Named after the two main regions in the mountains of Nicaragua, Matagalpa and Jinotega, the 100% arabica coffee offers intensity and body with sweet, sandalwood aromas and a hint of refreshing herbal accents.

 Special Club Jinogalpa is the latest limited-edition coffee from
Nespresso. The Jinogalpa coffee beans are picked by hand and fully
washed at wet mills at the coffee plantations before being sun-dried
to help preserve the coffee for longer. The coffee is split-roasted,
where portions of coffee from similar regions are roasted separately
by master roasters to produce a premium roast.
Jinogalpa is
supplied in a dark-blue capsule and will be available from 8
September. A limited-edition espresso cup and saucer depicting a
hummingbird is also available.