Icecube party during garden party – Video of the day

Make infused ice cubes with lemon, mint, raspberry and cucumber.
① For shandies: Make simple syrup by boiling 1¾ cups of water with ½ cup of sugar until the sugar dissolves; let cool. Peel a lemon and cut the peel into 2-inch pieces. Place a strip of lemon peel into each ice cube mold, then top with the simple syrup. Freeze, drop a cube into the lemon-spiked beer drink, then toast your buddies.
② For Pimm's Cups: Make simple syrup by boiling 1¾ cups of water with ½ cup of sugar until the sugar dissolves; let cool. Peel and grate half a medium cucumber, then squeeze out the excess water. Place some of the grated cucumber, a fresh mint leaf and a raspberry into each ice cube mold. Top with simple syrup. Freeze, drop into the Pimm's No. 1 cocktail and pretend you're at Wimbledon.
③ For mojitos: Make simple syrup by boiling 1¾ cups of water with ½ cup of sugar until the sugar dissolves; let cool. Squeeze 2 tablespoons of fresh lime juice into the simple syrup. Place fresh mint leaves into each ice cube mold, then top with the lime simple syrup. Freeze and drop into the rum drink. Even if you're already poolside, imagine yourself in the Caribbean.