Here’s the latest Borsodi Szitu: made purely with barley malt

The history of Borsodi Brewery has reached a new chapter. From March this year, the company will renew the recipe for one of Hungary’s favorite beers and brew Borsodi beer from pure barley malt, hops and water. The new recipe makes borsodi’s characteristic bitter taste and golden color even more balanced, crowned by a rich, delicate porous foam.