Professional competition for catering students
The Hungarian Gastronomic National Association (MNGSZ) organised the 2010 Schnitta Sámuel Memorial Professional Competition for catering students. Pécs will host the final for the winners of the qualifiers in the seven economic regions, on 8-14 November. Teams consist of five members: two cooks, a confectioner and two waiters.
Related news
More related news >
Related news
Beach buffets are getting more expensive: the average price of a “beach combo” at Lake Balaton is now 4,289 forints
The prices of the free beach buffets on Lake Balaton…
Read more >(HU) Tajvan 5 legizgalmasabb desszertje 2025-ben – A nap videója
Sorry, this entry is only available in HU.
Read more >