Five hundred tastes of twenty pálinka houses in Debrecen

The Debreczeni Zamat Pálinka és Pároskolbász Fesztivál awaits its guests with nearly five hundred tastes of twenty pálinka houses at the event tent set up in front of the University of Debrecen.

Each of the distributors from all over the country arrived with dozens of own tastes. The range of this year, will contain special, rarely tasted fruits and flavors. In addition to tasting, the visitors can get an insight into the process of pálinka preparing and can learn about the history of the pálinka houses as well – Miklósvölgyi Péter, organizer and the director of the Debreceni Campus Kft. told MTI.