Twenty Hungarian small-scale breweries will show everything on Saturday

Around twenty breweries have joined the Open Brewers’ Day program this year, in the framework of which visitors from Győr-Moson-Sopron county to Borsod are welcomed with brewery visits, beer tastings and demonstrations of new products.

This year, several small-scale breweries joined the initiative, which started operating during the first wave of brewery openings after the regime change – thirty years ago. Since then, a generational change has taken place in them, and despite the current, unfavorable economic environment, they are present on the market with new products and with the same momentum as younger businesses, said Gábor Knap, the main organizer of the Open Brewers’ Day.

In the breweries open on May 20, the brewmaster will personally welcome the guests, who can get to know the ingredients of beer, the process of making the drink and, of course, taste the locally made specialties.