Skills shortages in the food industry
The education system to be transformed with the entry of the dual method
The skills shortage is a an obstacle in the development of food production business sector. According to business leaders, the problems experienced in agricultural higher education training threatens the competitiveness of the sector.
Fazekas Sándor, Minister of Agriculture in a statement said that the rural way of life is becoming more popular among young people, which is also indicated by the fact that the number of candidates taking part at agricultural vocational trainings has increased twenty percent over three years. But it’s still not enough. (by our colleague)
Related news
Thousands of sales assistants will be missing from the German retail sector by 2027
The German food retail sector will be facing a massive…
Read more >AM: focus is on the food industry
The food industry is of particular importance in the Hungarian…
Read more >From autumn, MATE will start specialized further training for fruit and vegetable processing engineers and consultants
In September, the Institute of Food Science and Technology, located…
Read more >Related news
Black Friday: GVH warns of the importance of conscious shopping before the sale season
Although the official Black Friday will only take place on…
Read more >MOHU spoke up about the DRS limit
As of October 26, the MOHU reduced the amount available…
Read more >NGM: 1.5 million guests rested in our country in September, the performance of tourism continued to increase
Based on the data of the Central Statistical Office (KSH)…
Read more >