Skills shortages in the food industry
The education system to be transformed with the entry of the dual method
The skills shortage is a an obstacle in the development of food production business sector. According to business leaders, the problems experienced in agricultural higher education training threatens the competitiveness of the sector.
Fazekas Sándor, Minister of Agriculture in a statement said that the rural way of life is becoming more popular among young people, which is also indicated by the fact that the number of candidates taking part at agricultural vocational trainings has increased twenty percent over three years. But it’s still not enough. (by our colleague)
Related news
András Tállai became the State Secretary responsible for the food economy and agricultural vocational training
With the appointment of András Tállai, a new leader will…
Read more >The future of the food industry is in the hands of young people
Food safety and quality are of paramount importance not only…
Read more >MBH: despite the drought, the prospects of the Hungarian food industry have improved
Despite the dry summer, the prospects of the Hungarian food…
Read more >Related news
KSH: in April, retail turnover exceeded the same period of the previous year by 5.0 percent and the previous month by 2.0 percent
In April 2025, the volume of retail trade turnover increased…
Read more >FAO food price index fell in May
The benchmark global food price index fell in May from…
Read more >Eurozone retail sales rise in April
Retail sales in the eurozone and the European Union increased…
Read more >