Henry Heumann is the new Executive Director of Wiesbauer Dunahús Kft.

The Supervisory Board of the Wiesbauer Holding appointed Henry Heumann as the Executive Director of Wiesbauer Dunahús Kft. from April 2013.

Henry Heumann is a 37year old leader with butcher qualification and food technician experience, he is familiar with the industry and knows all European level quality products. Henry Heumann is living in Hungary for 9 years, and he demonstrated his capabilities in several large scale plants.

Henry Heumann became also the member of the  board of Wiesbauer Holding, thereby helping to ensure coherence between the Hungarian and foreign plants.