Domestic and international flavors at the Soup and Stew Festival of Budapest

Typical Hungarian cuisine and traditional specialties from many countries are waiting the guests this weekend at the second Soup and Stew Festival of Budapest in the Palace Quarter.

The visitors can taste the finest domestic and international soups, vegetable dishes, about 100 different types of flavors at the festival – was said at Monday's event heralding press conference. The event will be held between 11 and 13 April in the Palace Quarter, located in the 8th district of Budapest, where the visitors can try themselves in preparing the meals. (MTI)