The winemakers of the Uplands in the Pest Vigadó
More than a hundred wines of fifteen wineries from the Uplands and four wineries from Hungary await the audience for a tasting on Friday to the Pest Vigadó.
On Friday from 4 pm, Geönczeöl Attila holds a master course in the restaurant of the Pest Vigadó called Wines from Today’s Slovak Republic, and within a walking tasting the guests can taste the wines of the Árendás Winery (Muzsla), Burdavin (Garamkövesd), Chateau Rúban (Csűr), Csernus Winery (Ipolynyék) Drozdík József and Attila (Kéménd / Párkány), Georgina Winery (Gúta), Geöczeöl Cellar (Garamkövesd / Muzsla), H & V Winery (Muzsla), Hengerics Péter (Kővágó / Szentpéter), Lingó Cellar (Királyhelmec), Hajdók Winery (Királyhelmec), Zsigmond Cellar (Ipolynyék), Sándor Cellar (Kőhídgyarmat), MeCaBu (Szőgyén) and the Borvin (Bátorkeszi) wines.
Hungary will be represented by the Hilltop Neszmély Winery, the Rocky Winery, the Szöllősi Winery and the Foris Beverages. (MTI)
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